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Brooklyn Monster Ale

Brooklyn Monster Ale

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 Percentile 
88
overall
A Barley Wine brewed by
Brooklyn Brewery

Brooklyn, New York USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
8073.57/5.03.57/5.0Winter10.8%51.1Snifter P  Stats

Commercial Description:
Brooklyn Monster Ale is a classic barley wine, a style of ale originally brewed by the butlers to the English and American aristocracy. It is brewed from three mashes of heirloom British malt and spiced with aromatic American Willamette, Cascade and Fuggle hops.

After four months of aging, it has a magnificent burnished copper color, an aroma redolent of sherry, citrusy hops and fruit, a soft, warming, complex palate, a spiritous finish, and a strength of 10.8%.

It is vivacious when young, but will age gracefully for many years, becoming more complex over time.

Food Matches

Brooklyn Monster Ale is a fine accompaniment to cheeses, ice cream, flourless cakes, crème brulee and good cigars.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 CharlesDarwin (1500), State College, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20

Jun 15, 2006  
2005. 12 Oz Bottle. Pour of henna-tinged golden orange, with a rim of off-white and light carbonation. Aroma of distant malt, some sweet orange lemon degreaser and fragrant oyster mushrooms. Subdued. Flavor is a calm deep malt of mussels and ground mustard. A tinge spicy and rich. Not much, if any real complexity or depth. Just an alcohol tinging malt and sweet candied apple sugars. Smacks full of toasted almonds and light breading, but I’m still really reaching for anything to say about this beer. It strikes me as the budweiser of american barleywines, seriously. Standard, just plain malt flavor, with a decent hop balance. I can’t get anywhere with this beer, so it loses. It does show some high levels of sweet floral spice, but it maintains muddiness and really never emerges as a distinct character. Palate is fairly full.

 boFNjackson (645), Portland, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
8/102/57/103/517/20
Dec 25, 2008  
Bottle... Poured amber with a thin beige head that faded immediately. Aroma had brown sugar and a bite of alcohol to clear your nasal system. A lot of carbonation and with deep malt tones, sweet and a kick of hops and alcohol. It seemed a little premature. I am sure this aged for two years would really allow this brew to develop.


 bkurtz (235), Peru
2.7 Aroma Appearance Flavor Palate Overall
4/103/55/103/512/20
Dec 25, 2008  
Poured a clear light brown with little head. Taste of dried fruit and alcohol, which is a bit much. Some spice is there in the back trying to get out. Gave me that warm feeling.


 HonkeyBra (612), Lemont, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/104/514/20
Dec 18, 2008  
2007 bottle. Aroma of alcohol, fruit, english malts and hops. Flavor has a tart cherry character, and a lot of alcohol. Notes of brandy, The english malt and hops dont come through in the taste. Finish is also lacking. However, despite this, the flavor is pretty decent, and as I drank my bottle I found myself liking it even more. Mouthfeel is slick and carbonation is low. Its a good sipper. Decent, if not spectacular, barley wine.


 Ethereal (1167), London, Greater London, England
2.8 Aroma Appearance Flavor Palate Overall
5/104/55/102/512/20
Dec 17, 2008  
Breakfast beer on the final day in Copenhagen, Sept 2008. Deep red/brown barley wine. Aroma = all alcohol. Flavour struggles to be found under the strength.


splat (4), , Pennsylvania, USA
does not count click to see why this rating of Brooklyn Monster Ale does not count
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Dec 10, 2008  
Bottle. Surprised I liked this. Really smooth mouthfeel and the 10 percent kick is fairly well hidden.



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