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Rogue Old Crustacean Barleywine

Rogue Old Crustacean Barleywine

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 Percentile 
92
overall
A Barley Wine brewed by
Rogue Ales

Newport, Oregon USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
7743.66/5.03.66/5.011.5%63.2 Snifter P  Stats

Commercial Description:
An unfiltered and unrefined Barleywine. Intense, robust, malty and dark. The cognac of beers. A huge beer in a little bottle, this is a beer designed for sipping. Old Crustacean is brewed with eight ingredients, Great Western Harrington, Klages, Hugh Baird Carastan and Munich Malts, Chinook and Centennial Hops, free-range coastal water and PacMan yeast. Old Crustacean is best when aged for one year.

Most RecentTop RatersHighest Ratings Who's Rated This?
 ketchepillar (233), Des Moines, Iowa, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Jun 11, 2008  
On tap. Aroma was light. This thing was fairly malty, but not sweet. Smoky and a bit nutty. It was kinda of like this one whiskey I had a few months back-the name evades me. Nice hops in the background. A little bit of alcohol but not too much.


arrogantb (20), Denver, Colorado, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jun 9, 2008  
Serving type: bottle Reviewed on: 12-19-2006 18:40:18 12 oz bottle dated 2002. This was the Bull and Bush vintage beer of the month. This thing had absolutely no head which is not surprising for a barleywine. The color was a dark orange-brown and cloudy. I couldn’t pick up much smell from this beer. The taste was good with a hint of chocolate and a little nutty. I could taste the hops as well. The one thing I didn’t like is the “Rogue taste” I detect in all their beers. Maybe it’s the pacman yeast but I just don’t like it. The alcohol was fairly well hidden in the taste but I sure noticed it as soon as I was finished sipping. What a letdown, out of all the Rogue beers I have tried I only liked a 2004 Imperial Stout. --


 joekinty (145), rockledge, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jun 8, 2008  
bread dark fruits roasted grains hops some alchohol lots of bitter in the finish


 elihapa (168), Hawaii, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jun 4, 2008  
On tap. Pours a ruby brown with small head, vibrant for a barley wine. Nose is of wood, malt, nuts, and some alcohol. Flavor was a bold and boozy mixture of nuts, dark fruits, alcohol, heavy malt, and sugar. Palate was medium thick. This beer could use some aging, but overall the flavor presented were quite pleasant. Lastly, this beers complexity was evidenced by its changing flavors as the beer warmed in the glass. Last few sips bordered on a syrupy cherry-booze that was not entirely pleasant, however. Solid.


 GMCC2181 (276), Bear, Delaware, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jun 3, 2008  
Shared by Bossman (Wolf) ! Poured a brown color, decent head. Sweet malt on the aroma.... Taste is a typical barleywine. Sweet malt, good touch of hops. Nice texture. Overall a solid beer that I ended up playing a drinking game with.... Bad idea! Cool bottle as well. Thanks again wolf!




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