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Description:
We take our already hoppy West-Coast IPA and add more of what people want, more hops! In addition to the 3 kettle additions, we dry hop it in the fermentor 3 separate time at 3 different temperatures. We put over 3 pounds of hops per barrel of beer. After adding all those hops it would be a shame to strain it all back out, so this brew is left unfiltered.
Brewer: Schooners Grille & Brewery
Style: India Pale Ale (IPA)
Alcohol Content: 7%
Seasonal: Special