Sinds 1295 wordt Augustijn gebrouwen volgens de eewenoude traditie van de paters Augustijnen. Dit authentieke kloosterbier met nagisting op fles, zal u door zijn volle smaak en fraaie kleur keer op keer weten te verrassen.
Contract brewed since 1978 by Van Steenberge for the Augustinian monastery at Stephen’s Church in Ghent using the original yeast culture. Sold outside of Belgium as St Stefanus, after the church, to differentiate it from beers that may be made by other Augustinian communities. The monastery receives money from each sale.
Ingredients: Pale, Pilsener and Munich malts; brewing sugar; Saaz, German Hallertau; additional bittering hops.
Partially filtered after primary fermentation, then cool matured for four weeks. Filtered and then reseeded with Brett and another yeast, and warm conditioned for two weeks. Bottled and stored for a minimum three months before distribution.
Brewer: Brouwerij Van Steenberge
Style: Belgian Strong Ale
Alcohol Content: 7.5%