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Description:
Cask; Seasonal - March.
A copper coloured beer with spicy aromas balanced by a rich hoppy flavour. Brewed using: Pale, chocolate, and roasted barley malts; Mittlefruh and Challenger hops; and a unique blend of ginger, lemongrass and coriander.
Brewer: Downton
Style: Bitter
Alcohol Content: 4.4%
Seasonal: Spring