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RateBeer.com -- Correct Stone City HefeweizenStone City Hefeweizen

A traditionally brewed, Bavarian style wheat beer. The beer is fermented with the Weihenstephan Weizen yeast. This yeast gives it a soft clove and banana profile. The beer is brewed with over 60% wheat malt, which gives the beer a hearty wheat flavor. Using only Czech Saaz hops, for a true European taste.
Brewer: Stone City Brewing
Style: German Hefeweizen
Alcohol Content: N/A
Seasonal: No

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