An artful interpretation of a Belgian-style Saison created with Apricot Puree and Black Pepper. Aged for 6 months in third-use French Oak Chardonnay barrels.Delicate flavors and aromas of oak, apricot, chardonnay, and pepper intertwined in the barrel to achieve a flavor profile that is simultaneously complex and delightful.
2012 Los Angeles International Commercial Beer Competition Gold Medal Fruit Beer
2011 Los Angeles International Commercial Beer Competition Silver Medal Fruit & Vegetable Beer
Brewer: Nebraska Brewing Company
Alcohol Content: 6.8%