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Description:
Grains: Pilsner Malt, Roasted Wheat, Briess Flaked Barley, Weyerman Caramel Malt, Weyerman Melanoiden Malt, Special B, Debittered Black Malt
Hops: Amarillo, First Gold, German Tettnanger,
Fun Stuff We Threw in the Boil: Caramelized Raisins, Sweet Orange Peel, Buckwheat Honey, Fresh Organic Rosemary, 4 Hour Boil
Original Gravity : 1.077
Terminal Gravity: 1.010
Brewer: Pizza Port (Solana Beach)
Style: Belgian Strong Ale
Alcohol Content: 8.75%
Seasonal: No