A true German-style hefeweizen made with 45% malted wheat, unmalted wheat, Munich malt and 2-row barley. The yeast is a southern German style strain. The flavor profile includes clove and banana undertones. This beer is unfiltered and slightly phenolic. The hop additions are all traditional Hallertauer hops.
Brewer: Big Horn Brewing Company (Ram International)
Style: German Hefeweizen
Alcohol Content: 5.2%