Brewed and bottled in Lich for Brassée et embouteillée a Lich Pour.
Ingredients: water, wheat malt, malted barley, hops, yeast.
Note that this is different beer than the ”Ettaler Benediktiner Weizen” brewed at Klosterbrauerei Ettal. [mmh, according to http://15547802806.cm4allbusiness.de the contract brewed beer uses the same recopy, might want to merge]
Brewer: Klosterbrauerei Ettal
Style: German Hefeweizen
Alcohol Content: 5.4%