A variant of the Douce Vertus (changes yearly). According to the brewer, if people enjoy his Christmas version, it then becomes the íDouce Vertusí until the next winter brew where he changes up either some of the hops or malts.
2011: maris otter malt.
[Brewer explained some years he might just change one malt, not sure it should a warrant new entries every year]
Brewer: Brasserie Artisanale Millevertus
Style: Belgian Ale
Alcohol Content: 7%