With a simple malt bill of American 2-row barley malt and Munich malt, this beer is made to highlight the hops. A combination of Citra, Simcoe and Columbus hops give this beer huge aromas and flavors of grapefruit and pine. While it should land at around 11.5% this strong beer was fermented low to ensure that the hop flavors outweigh the booze.
Brewer: Triple Rock Brewery & Alehouse
Style: Imperial/Double IPA
Alcohol Content: 12.3%