Medium-sweet mead made with Michigan wild-flower honey and aged in American oak barrels. Six month minimum barrel aging adds a nice oak flavor followed with hints of cream and vanilla. This mead is perfect for the whiskey and craft-style beer lover or the for anyone who loves an oaky Chardonnay. Truly a great mead.
Bronze Medal – Finger Lakes International Wine Competition 2012
Brewer: Superior Lakes Mead
Alcohol Content: 12%