Oh my God. Itís not only a reaction for drinking one of Dieu De Cielís beers, but a figurative translation of the Montreal breweryís name. Just ask our brewmaster, heís in heaven when drinking this collaborative tripel, inspired by Dieu De Cielís love of hibiscus and Belgians love of the obscure, hence our addition of tart feijoa fruit. Cheers!
Brewer: New Belgium Brewing Company
Style: Abbey Tripel
Alcohol Content: 9%