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Description:
These wines are made from a dark, rich, cache valley honey in Logan, Utah. The full bodied flavor blends delightfully with the fragrant notes of clover and sage to produce a truely unique set of wines. These wines come in a variety of sweetness levels and that’s why we describe them with Levels of the Seasons from a Dry - Winter to a Sweet - Fall. You get a smooth wine with the flavors of the dark wildflower honey we use from Cox’s Honey Land
Brewer: The Hive Winery
Style: Mead
Alcohol Content: 12.8%
Seasonal: Winter