John Labatt Classic was introduced in 1983 as Canada’s only national domestic “premium beer”. It is Krausen-brewed (slow, low temperature with a secondary fermentation process) and has a longer cold-aging process. Classic uses all-malt and a unique blend of western-grown North American hops, providing a smooth, full flavour product with a true malt taste that is slightly sweet. Editor's Note: Is this only available in the US?
Brewer: Labatt Breweries (InBev)
Style: Pale Lager
Alcohol Content: 5%