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Description:
Nihonshu-do (Sake Meter Value): -45 (sweet dessert sake). This sake has an unsakelike copper color, the result of its extensive aging. Although the rare Koshu style requires three years of aging, Hanahato Kijoshu (sweet koshu) has been aged for a full eight years. While pleasantly musty, the texture is smooth and viscous, and the taste is sweet and powerful, almost Sauterne-like. Truly a one-of-a-kind sake.
Brewer: Enoki Shuzo Co.
Style: Saké - Koshu
Alcohol Content: 16.9%
Seasonal: No