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RateBeer.com -- Correct Kikusakari Gekkakow Ultra-Premium Daiginjo SakeKikusakari Gekkakow Ultra-Premium Daiginjo Sake

Kiuchi's most prestigious Sake. Brewed from Yamada Nishiki rice polsihed all the way down to 40%. Cold matured for over three years. Nihonshu-do: +4 | Acidity: 1.5
Brewer: Kiuchi Brewery (Hitachino)
Style: Saké - Daiginjo
Alcohol Content: 17.5%
Seasonal: No

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