Bottled only. Available in 330ml & 500ml bottles. Packaged as Aspall Dry Suffolk Cider for export.
Of mid straw-gold colour with a clean, light aroma of dessert apples, Premier Cru is dry, round and creamy on the palate with a good acid balance, pleasant soft tannins and an elegant, long finish.
A champagne taste that embodies the essence of an orchard, it has enticed an admiring audience who describe it as ‘pale, subtle and crisp, with a fresh aroma of English apples.’
An ideal partner for charcuterie and mild cheeses. Premier Cru also provides a very harmonious partnership with spicy foods, particularly curry.
Brewer: Aspall Cyder
Alcohol Content: 7%