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RateBeer.com -- Correct Alchemist Wild ChildAlchemist Wild Child

This Belgian-inspired ale is fermented with Brettanomyces Lambicus, a wild yeast, and brewed with German Munich malt. Very tart, almost sour, not for the weak of heart. The slight haze will disappear with time.
Brewer: The Alchemist
Style: Sour/Wild Ale
Alcohol Content: 6.1%
Seasonal: Special

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