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RateBeer.com -- Correct Camín Sidra TraditionalCamín Sidra Traditional

Description:
Cider made from mixed varieties of cider apples: bitter, tart, sweet, bittersweet etc, according to traditional methods. Fermented in stainless steel, temperature-controlled vats until January or February’s waning moon, when it is decanted into chestnut casks.
Brewer: Sidra Trabanco
Style: Cider
Alcohol Content: N/A
Seasonal: No