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Kamoshibito Kuheiji Junmai Ginjo (Gohyakumangoku 55%) Sake


Brewer: Banjou Jouzou Co.
Style: Saké - Ginjo
Alcohol Content: 16.5%
Seasonal: No

Description:
Gohyakumangoku milled to 55% | SMV: 0 | Acidity: 1.7

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