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RateBeer.com -- Correct Rabbits Foot DiabhalRabbits Foot Diabhal


Description:
Fermented with traditional Belgian barley, yeast and candi sugar we have taken the liberty of adding a generous amount of the finest honey to create the only ale of its kind. Lightly carbonated when bottled or with a thick head and fantastic ’belgian lace’ when poured from the tap. At 8.2% ABV it is similar to a tripel, but paler, drier and lighter bodied due to the honey. The style is often named after the devil and of course we have taken the oportunity to do the same - our version, "Diabhal" or Devil in Irish.
Brewer: Rabbits Foot Meadery
Style: Belgian Strong Ale
Alcohol Content: 8.2%
Seasonal: No


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