Black Marling Porter (Special sour version aged in a bourbon barrel with black currants)
Funked up regular Black Marlin. With it's dark roasted malts and assertive hopping, this original version of the classic porter style was aged in a bourbon barrel since May of 2007. Organic black currants were added at 6 months. 45 gallons produced.
Brewer: Ballast Point Brewing Company
Style: Sour/Wild Ale
Alcohol Content: 5.5%