Home > Beers >

send us a correction for:

RateBeer.com -- Correct Spring House Smoked PorterSpring House Smoked Porter

Prior to brewing our Smoked Porter, Matt selects specialty malts to be smoked over an open flame, imparting a unique flavor profile in the porter. The malts are smoked using apple and hickory wood for a full 72 hours. Spring House Brewing Co. chose to smoke the grain in a local smoke house that dates back to the late 19th century. This one-of-a-kind smoke house imparts layers of smokey depth to the beer that cannot be replicated. Enjoy!
Brewer: Spring House Brewing Company
Style: Smoked
Alcohol Content: 9%
Seasonal: Special

Correction Information
Please correct the following information about this beer:

Incorrect Name
Incorrect/Update Description
Incorrect Brewer
Incorrect Style
Incorrect Alcohol Content
Incorrect/Update Seasonal Information
Other Problem (fill in box below)

Please report the problem in detail below:

Your Email Address to contact in case of clarification

Copyright © 2000-2015,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Premium Membership
Your Messages
the best
100 Beer Club
The Top 50