March 21, 2012
The food is pretty good. The beer selection needs help

February 7, 2010
Large selection of taps and bottles. Many Euro imports along with domestics and micros. Very friendly servers. The food is excellent- maybe a bit on the high side for brew pub but well worth it. They rotate their featured taps and aren’t afraid to try beers that aren’t available at most other bars.

March 8, 2008
Arrived and found the bar area to be quite nice and noticed all the tappers on the wall. I got excited and then I got a closer look and found a bunch of domestics and really nothing great or anything I have not tried. I sat down to eat and ordered a beer. It was a local WI. Porter that was recomended by waitress. They served the beer in a frosted mug ???? Don’t serve beer in a frosted anything unless I ask. Staff was nice and knew their beers. Selection is lacking and frosted mug thing really did not like.

January 23, 2007
Got there and found that, while they have a bunch of beers on tap, there really wasn’t anything that was a MUST HAVE. I expected a place like this might go a little bit out there with their selections but nothing really jumped out at me. Most of the stuff was everday ordinary but at least the majority of it was craft beers and some of them were even local. Atmosphere was typical, formula, chain restaurant. They do a nice job with the decor and presentation but it’s about what you’d expect. Service was pretty good. Once the server realized I was looking for interesting beers, he pushed the World Beer Tour on me and I stopped him in his tracks. Overall, I have to say I enjoyed the place. The food was good. I had the Chicken Alfredo and it was good. Overall, I don’t know that I can say this place is anything other than a bit pricey. Lunch for 4 with only two beers on the tab was $72. Depending on what you want or what you value, this might be worth a visit. I’d go again, but it certainly isn’t on the top of my list of priorities.