December 27, 2011
A bit of a hole in the wall, very local bar vibe (which I like). Lots of homebrew (BARF) guys hang here. Good selection for Newport News, and they have plans to begin brewing their own "soon". Didn’t try the food, but looked good.

September 8, 2007
Went here on Friday, September 7th, 2007. Went with the wife and met up with some friends of hers. Not crowded, but seemed a bit cozy. Waitresses were friendly enough and stayed on top of things. The beer list isn’t knock out but it’s good for Newport News. They even had a handful of stuff I haven’t had that wasn’t BMC! I didn’t eat there though the wife and her friends said everything was good. I intend on going back.

May 20, 2007 [ Updated June 18, 2007 ]
Formerly the Roost restaurant, it changed ownership in Nov. 2006. They advertise 99 beers and ales, but have expanded their selection since then. They have 7 taps, but will be adding 3 more soon. Permanent draft beers appear to be Bass, Pilsner Urquell, Michelob Amber Ultra, Harp, and Guiness. I’ve also seen St. George’s Pilsner, Grolsch, and Anchor Steam on tap. Healthy variety of bottled imports and microbrews, but not many are all that rare, dozens of countries represented though. Limited wine list, no mixed drinks. Dart and chess boards available. Pretty cozy and relaxed atmosphere.