United States > Utah > Park City
Scrapersnbeer (3) Boston, Massachusetts | February 8, 2014
72 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 7/10 VALUE 6/10 OVERALL 15/20
This brewery features bars on two levels in a building featuring the cool although common exposed wood structure. There are always a dozen or so brews on tap, and the stronger bottled beers are also available. Some are very good, none are terrible. Squatters’ stuff is available too, trying to figure the connection. Recently the server comped me a sample of a jalapeno beer. Very interesting. Locals say it is expensive, but if you are from back east there is no shock here. The place is variously described as a cantina, and features that type of food and usual pub fare. A must for out of town skiers, although other brewpubs are in town.
Vballnbeer (72) Gorham, Maine | July 5, 2013
76 AMBIANCE 5/5 SERVICE 8/10 SELECTION 10/15 FOOD 6/10 VALUE 6/10 OVERALL 15/20
Park City pricey, but a place to get a beer and feel like a normal person among the fur wearing shoppers.
Sledutah (329) Utah | April 26, 2012
58 AMBIANCE 2/5 SERVICE 7/10 SELECTION 8/15 FOOD N/A VALUE 6/10 OVERALL 12/20
A nice brewpub with a ski lodge feel. Was musky and old feeling inside. Didn’t try the food. Good service.
DiarmaidBHK (732) Pennsylvania | October 26, 2011
68 AMBIANCE 4/5 SERVICE 7/10 SELECTION 9/15 FOOD 8/10 VALUE 5/10 OVERALL 14/20
Brewpub set up in a chalet type structure which given it’s location makes sense. They had 10 different beers on tap and some of their bigger beers available by bottle. Most of the beers are blah except the pumpkin and jalapeño cream are fantastic. The food was quite tasty as well. The prices are a bit steep for the samplers but overall it’s about as good as you’re going to find in Utah given their stupid beer laws.
SuperDave (26) Beautiful Sunny Mesa, Arizona | October 18, 2011
72 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Park city ski lodge atmosphere. Decent food and brews. Mostly friendly service. Definitely worth a visit.
em1 (10) Utah | May 2, 2011
70 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD 5/10 VALUE 4/10 OVERALL 12/20
Very Good Beer and Selection. Average Food.
ssb2much (10) New Jersey | January 27, 2011
78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 14/15 FOOD 7/10 VALUE 5/10 OVERALL 14/20
The beer is wonderful and hilarious too. Polygamy Porter, how awesome. 1st amendment lager just great. Not too far from the ski slopes so after your done skiing go get a beer.
hellbilly (139) scottsdale über alles, Arizona | January 16, 2011
74 AMBIANCE 3/5 SERVICE 8/10 SELECTION 11/15 FOOD 6/10 VALUE 6/10 OVERALL 15/20
visited 7/21/10. sweet spot though a little cliched... the whole ski lodge thing feels a little forced. the cantina upstairs is much more bearable. incredibly friendly and knowledgeable staff. big list of beers on tap and a frikkin’ stew of the day.... that’s a winner.
3fourths (1270) Boulder, Colorado | December 28, 2010| Updated April 20, 2013
60 AMBIANCE 2/5 SERVICE 7/10 SELECTION 9/15 FOOD N/A VALUE N/A OVERALL 12/20
typical ski-town brewery: mediocre food, mediocre beer, high prices, sports on the TeeVee. to not be a complete downer I’ll say the employees were professional and personal and they did have a wide tap selection to choose from. still, inside it felt like a grotto.
yemenmocha (66) Glendale, Arizona | September 20, 2009
78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 6/10 VALUE 8/10 OVERALL 15/20
Wasatch Brewpub in Park City has what I call an "old school" brewpub feel to it - it reminds you of the way brewpubs were 10-12 years ago when brewpubs started to spread. Why? The atmosphere, traditional pub fare, brewpub humor shirts (We Drink Our Share and Sell the Rest! ... Good for what Ales you!).
Given the 3.2% restrictions, Wasatch has come up with some amazing results. Their Hefe-weizen, available year-round, is IMO the best in Utah. Great bananna clove, very drinkable, and simply delicious sans lemon. Other ales such as Polygamy Porter and Superior Ale are worth venturing into, but my bet is you’ll stick with their stellar Hefe.
Food quality is "good." No complaints, many items clearly above par. Pizzas have a very, very fresh homemade dough crust that is fantastic! Cuisine is slanted towards fish and other meats, but the veggie folks can find a few items too.
Selection of beer is usually 5-6 regular taps with 1-2 guest taps and/or seasonals (total 1-2). They usually offer an ale on cask as well. Oh, I almost forgot to mention - beer is served in cool 20oz. dimpled mugs. Very few places do this any longer. Nothing like a porter in a dimpled mug!
Value is good reasonable on the whole, but VERY reasonable if you consider the context of pricey Park City.
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