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Beer Available At Ensemble Tap (arranged by most recent)
Howe Sound Fourway Fruit Ale , Howe Sound Pothole Filler Imperial Stout 95, Howe Sound Father Johns Winter/Christmas Ale 80, De Ranke Noir De Dottignies 95, Deschutes Mirror Pond Pale Ale 91, Howe Sound Rail Ale Nut Brown 84, Lakefront New Grist Sorghum Beer 6, Chouffe Houblon Dobbelen IPA Tripel 99, Phillips Blue Buck 40, Estrella Damm Inedit 55, Russell Black Death 40, Driftwood Ale 60, Driftwood Farmhand Ale 72, Russell IP’eh 56, Red Truck Golden Belgian Ale , Tree Vertical Winter Ale 32, Howe Sound Lager , Big Rock Traditional Ale 41, Big Rock Grasshopper Wheat Ale 20, Brooklyn Lager 91
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| Farees (23), Edmonton, Alberta | | May 22, 2012
Nice new beer bistro. Food was very good and selection of beers was pretty interesting. Lots of focus on BC craft beer which was nice. Only complaint was the taps are VERY cold, so order a few at a time so they can warm up. | | CapFlu (185), Victoria, British Columbia | | March 19, 2012
Obviously I’m in the minority here in not recognizing the current "greatness" of Ensemble Tap but its a nice new addition to the Vancouver scene - with some decent seasonal taps from Howe Sound and a couple of less-commonplace Gouden Carolus and La Chouffee Blonde. The food is very good and, though limited, I appreciate the tap selection. It isn’t the greatest "beer bar/resto" in Vancouver (others seem to disagree?!?), but they have a lot of potential for building into that "micro-brew/high-end food" niche. | vancouvereater (1), Vancouver, British Columbia
does not count - explanation | | December 23, 2011
Sat at the bar and the service was beyond excellent. The bartenders were very knowledgable in the food and beers on the menu with great reccomendations.
The G.M. came over to say hi to us and also gave us a brief run down to the concept of the restaurant and with his own reccomendations. He was very helpful, friendly and very funny.
Ensemble Tap is the place to hang, whether you’re just going in for a drink or a family meal. The food was amazing! Well done to the ensemble team! back of the house and front.
Great selections of beers on draught and by the bottle. well thought of and well put together.
Cheers! | | HenryXXX (10), British Columbia | | December 20, 2011
Can’t wait to come back | | GothGargoyle (14), Vancouver, British Columbia | | December 8, 2011
A great new place to go in Vancouver for craft beers - not just Canadian brews but also some damn fine Belgians. Love being able to drink Gouden Carolus on tap! They have 15 micro-brews on tap and another 25 beers in bottles (including a couple macros for the unenlightened).
It is worth going for the beer alone - but what makes it a must visit is the food. Owned and run by Top Chef Canada winner Dale MacKay, there’s some delicious food designed to pair well with beer. Their Bangers & Spaetzle is fantastic and the Apple Crumble is to die for.
The place has a warm, sports-bar ambience (screens everywhere which was great for watching the hockey) and excellent service.
I’ll be visiting here frequently. |
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