Tabard Inn | Washington, Washington DC
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Tabard Inn
Currently with 4 ratings
Type: Restaurant

1739 N Street NW
Washington, Washington DC United States 20036 [ print map ]
202 331 8528 | facebook | twitter | food menu | beer menu

Hours: M-F 11:30-00:30, Sat 11:00-23:30, Sun 10:30-23:00

Taps: 4 | Bottles: 17

Tabard Inn

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4 reviews for Tabard Inn
 Ambiance  95%
 Service  72%
 Selection  50%
 Food  90%
 Value  58%
 Overall  60%
 Rating  68%

  AMBIANCE 4/5   SERVICE 8/10   SELECTION 11/15   FOOD 10/10   VALUE 7/10   OVERALL 17/20
jde123  (81) Washington, Washington DC | July 6, 2013
I love this place, though I seem to be in the minority on I work about 2 blocks away, and usually schedule business meetings here, in one of the many rooms to order food and drinks. The parlour is great in the winter with its real fireplace, intimate; the bar usually has a few seats empty, and the upper rooms are always nice to sit and order some nice english ales. The other great thing about this place is that the first wo outdoor tables in the back are not reservable. They are first come, first served - meaning you are sure to be able to sit outside and have a few drinks and some great food outdoors, under the parachute. Get the ceasar salad. wow. Everything is great on the menu. Beer and food. menu.
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 3/15   FOOD 8/10   VALUE 3/10   OVERALL 10/20
gsmitty80  (202) Pittsburgh, Pennsylvania | May 23, 2013
Beautiful bar but maybe 3 taps with nothing extraordinary. Food is amazing but this place is very expensive. We usually have our work holiday party here.
  AMBIANCE 5/5   SERVICE 6/10   SELECTION 6/15   FOOD N/A   VALUE 6/10   OVERALL 8/20
GT2  (661) San Diego County , California | December 22, 2011
Interesting bed and breakfast type place in downtown DC. Homely feel with a nice sitting area before you walk into the restaurant allows you to sit on couches by the fire and order drinks. Lots of people on dates and lots of girls doing their "girls night out" during the week. Beer list is decently thought out with a few taps including Jever Pils, Lagunitas IPA, nothing too exciting. Bottle list was decent and including some odd Gearyís beers from Maine and Simple Malt RIS from Quebec. Interesting place. Come for the atmosphere not the beer but the restaurant looked very good albeit fancy and date night style. Beer list was decent enough to warrant an RB entry I suppose.
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 10/15   FOOD N/A   VALUE 7/10   OVERALL 13/20
Travlr  (1927) Washington, Washington DC | December 21, 2011
The dark wood-paneled bar is at the very center of this late 18th/early 19th century hotel, and looks like a rich old personís living room, very characterful. Best on cold winter days when the fireplace is being used. There is also a small bar area in the restaurant, but space there is a bit tight. 4 taps included KBS and Old Chub when we were there, bottles included some Vermont choices not easily available outside Vermont, a stout from Simple Malt, Bells Two-Hearted. Restaurant comes highly recommended, and there are bar apps, but we didnít try either - restaurant seemed more like a date place. Interesting, unique and cozy stop on the DC beer route.

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