The Butcher Station

Taps: 6 | Bottles: 12
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92
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 13/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 20/20
mrchubbs  (2) Virginia | June 2, 2012
The beer list is growing seemingly every week. Right now (Early June 2012) they have 2 beers on draft (St. Bernardus and Union Jack IPA). Owners say they are going to be adding 4 more taps soon. Great highly rated beers already available and their food is local/seasonal and delicious. Went tonight for dinner and had a Union Jack IPA with Southwest seasoned grilled Halibut and crispy polenta... it was yum.... went well with the IPA.

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