Places >
United States > California > Los Angeles
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Wurstkuche
Rating N/A - too few ratings
Taps: 24
Bottles: 19
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Available At This Location (arranged by most recent)
Chimay Rouge (Red) 97, Chimay Triple / Blanche (White) 98, Chimay Bleue (Blue) 100
 More Beers Available Here
North Coast Old Rasputin Russian Imperial Stout 100, Bitburger Premium Pils 35, Franziskaner Hefe-Weissbier 92, La Chouffe 97, Spaten Optimator 94, Schneider Aventinus 99, St. Bernardus Abt 12 100, Spaten Pils 59, Allagash White 89, Tripel Karmeliet 99, St. Louis Framboise 72, Schneider Georg Schneiders Wiesen Edel-Weisse 89, Chimay Première 89, Chimay Cinq Cents 89, Schneider Aventinus Weizen-Eisbock 98, Gouden Carolus Tripel 97, Chimay Grande Réserve 97, Koningshoeven Quadrupel Trappist Ale 97, Affligem de Noël 6.5% 41, Chouffe Houblon Dobbelen IPA Tripel 99, St. Bernardus Christmas Ale 98
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| BMan1113VR (108), Los Angeles (and Dallas), Texas | | October 19, 2009
Small ordering area, large dinning area. Hole in the wall type of place. Very eclectic sausage meet selection (rattle snake anyone?), and really good food in general. Prices were a bit high, but solid overall. Decent beer selection, mostly german, with a few belgians as well. Good place for lunch if you are in the area. | | ajm (161), Los Angeles, California | | October 2, 2009
Great HUGE building in the arts district (maybe the most artistic part of the arts district actually) that is red-bricked and comfortable... like if hell had a beer hall. Food is flavorful, original, and an LA landmark in the making. Beer is primarily German, so not super sensational, but still complimentary and often new-to-you. I will be back over and over and over. |
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