October 23, 2006 The food here is excellent and they have very friendly staff. The beer selection is not outrageous. But the beers on tap are carefully selected from only local breweries and offer some of the best of different styles i.e. Brussels Black Ale, Wheat, Odell’s Scottish Ale, Fat tire, a great IPA from Avery, and one or two select seasonal beers. This is the best selection of craft beer at any barbecue joint I’ve been to, although I think that they could add a couple of more beers to the list. |