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4 reviews for Manerba Brewery
| LordCorkscrew (18), Ronco Scrivia (GE), Italy | | December 8, 2008 Big brewpub with parking in an industrial area, the place is chaotic, with big tables and tv. the food is mostly sandwiches, meat and some pasta -lasagne-, but the menu is not very big or inviting. The beers are nothing special. The ones on tap are the worst. Ambulants are welcome and they disturb you while you are eating -it is obvious they come for the brewery because there is nothing else around except industries-. I do not want to go there again. | | SHIG (81), Aviano, Italy | | September 13, 2008 Brew pub: Plenty of seating and the waitresses are very fast. Food was excellent. The beer was mediocre at best. The dunkel was by far the best on the menu for me. | | Dedollewaitor (75), Odense, Denmark | | February 8, 2008 Visited this place the last couple of summers with my family. Close to where we spend our holidays. 4 different beers of quite drinkable quality. Nice selection of food. A big area where you can sit in the sun & enjoy your beer(s). Like most Italiens they (waitors) are not very good a t English so the info is quite limited. | | Dorqui (43), Brescia, Italy | | September 1, 2005 Brewpub of great dimensions with many places to the outside and inside. Manerba Brewery produces 4 handicraft beers (Hell, Dunkel, Doppelbock and Weiss) truly valid, species the Dunkel. Tables of all dimensions can accommodate great companies. Rich and cured menù with many local specialties. Entertainment and live music from can be found in the garden. For families. |
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