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 Taktik_MTL |
Établissement visité le mercredi 10 octobre vers 18h. Ambiance: Lumière tamisé le soir, petite musique en sourdine. Service: Ça été très long pour prendre notre commande (Environ 20 minutes) alors que nous étions presque seul dans le pub. Par contre la serveuse connaissait bien les bières maisons. Sélection: 4 bières maisons en fût dont une saisonière ainsi que 4 bières maisons en bouteilles. Nourriture: Nous avons pris en entrée une crème de brocoli et une crème d’oignonade gratinée au Migneron. Pour le plat principal nous avons opté pour les moules rosée provençale ainsi que le Lamb Burger. Le tout était une coche au dessus de correct. (62e rating d’établissement)
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| LadySusan |
This Pub is very busy in summer, so reserve in advance. The food is good and the beer is excellent, the service is friendly. The only thing is that in summer you eat outside unless it is rainning, to bad because the interior is warm and inviting.
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| Quevillon |
Visité à plusieur reprise, donc la dernière fois était en fin de septembre 2007 (pour ma fête et plus). Puisque on peut trouver leur bouteille dans la pluspar des magasins à bière au Québec, c’est bon d’esseiller leur produit en fut. Parlant de leur bière en fut, il n’y a que deux format 12 oz et pichet, un pichet de Doubel IPA c’est assez intéressant! C’est un must!
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| Ungstrup |
An OK if somewhat turistic place in a cozy small town, where a really old tractor with a forklift is used for putting up dexorations for a town festival. The interior seemed nice, though we sat in the nice airy patio enjoying the nice Quebecian summer. The selection was OK, 3 taps and 5 bottles - there should have been another one on tap, but it was out, quite a disappointment when You’ve travelled 7000 km or so to get here.
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| Rastacouere |
Large terrace, mostly a restaurant. Touristy location. The road is a lot tougher, but it gives me the impression the visit would be more interesting during winter. Offers their range of bottled beers as well, though at twice the retail price. Beers were a bit disappointing, but I feel it was a bad day and there were only 3 of them,
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| Oakes |
Fairly standard restaurant/patio combo that is geared for the small, summer-touristy town it’s located in. Nothing particularly characteful about the place. I didn’t eat. The beers are generally pretty good, however there were few unique offerings. It was mostly the stuff that is normally bottled. I wouldn’t say worth going out of the way, but I’d be surprised if there was a better beer spot in the region.
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| tiggmtl |
Dark wood panelled bar with brewery visible behind, though the expansive terrace and gazebo (that are well-covered in case of rain without blocking the sun) are the stars here. Quaint if somewhat touristy town. Service was efficient if somewhat disinterested and perhaps a bit overwhelmed. Disappointing selection as only three taps were functional and the beers that were on were mostly not in good shape. The bottles were good as usual, though they are commonly available in the city. Prices were fairly expensive. I had high hopes and left feeling quite disappointed.
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| MartinT |
These guys brew fantastic Belgian-style beers in a tiny brewpub in a cute little town filled with art galleries. They also have a few English stylings with a decidedly Belgian twist which are also quite good. All the Belgian styles are from the bottle only, which might be disappointing to the beer traveller as you can buy them in convenience stores all around, but they have a couple very decent lagers on tap and a couple more. The food is very good for a brewpub-style restaurant the lamb burger can be exquisite, just like the bison tournedos. These guys have a huge microbrewery coming up soon (fall 2008), so their production will sextuple and this Saint-Pub will become experimental grounds for future brews and one-offs. Very exciting indeed!!
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