April 26, 2006
Visited April 23 2006 for dinner with my mother. Fairly typical huge new brewpub with exposed brewkettles, lots of connected large rooms, but this gets points for the really lovely patio out back above a duck pond. Our server was almost too friendly and pleasant (southern hospitality?) but we didn’t really mind....food was decent and quite cheap, I had a too-fatty but flavorful NY strip with some blackened scallops and mom a chicken/fruit salad that was well constructed....alas the same cannot be said of the dreadful beer, all watery, bland and often sour; the one exception was the nitro stout which I will at least call drinkable. I suspect you could do worse for dinner in this bland suburb (or much better driving 15 minutes to downtown Charleston) so I can recommend it for dining, but for the beer....uggh. |
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