South Korea > Seoul
ant (4) , Netherlands | October 23, 2014
76 AMBIANCE 5/5 SERVICE 8/10 SELECTION 7/15 FOOD 7/10 VALUE 9/10 OVERALL 18/20
There are two places: a small brewerytap on the ground floor with two taps of their own beer , and accross the alley - and ealy to miss - a larger basement with another 4 taps with another two of their own beer, and two guest beers. As well as a pizza oven for fresh pizza.
Nice simply place of concret, wood and metal that wouldn’t look out of place in the brewing scene of a European capiital.
And the 3 beers I had where the best I had in Seouel.
FredrikHusa (5) , Norway | March 31, 2014
62 AMBIANCE 4/5 SERVICE 7/10 SELECTION 5/15 FOOD 7/10 VALUE 8/10 OVERALL 15/20
WVHouseofBeer (55) Kissimmee, Florida | June 24, 2013
66 AMBIANCE 4/5 SERVICE 9/10 SELECTION 5/15 FOOD N/A VALUE 8/10 OVERALL 15/20
Neat little location in an alley lined with some other bars and restaurants. Insides of both the brewshop and basement are bare and give it a rustic feel. The servers were very friendly. I think I remember seeing one or two snacks offered at the brewshop. They only make three beers and they are all pretty good. Prices are fair. Still a fairly new place and I look forward to returning some time in the near future to see how much it will have grown.
KansaiBeerLvrs (273) Kyoto, Japan | May 5, 2013
76 AMBIANCE 5/5 SERVICE 9/10 SELECTION 7/15 FOOD N/A VALUE 9/10 OVERALL 17/20
One of my favorite places during my trip to Seoul. It is located near Noksapyeong station and has 3 beers on tap. All are nice and the prices are really reasonable (5000 won for the Copper & Pale Ale, 6000 won for the Porter). Their posters & labels are quite cool, they have growlers & the staff seemed to know their beer too. The atmosphere was bare concrete & wood which I like, very clean & simple. The main bar is open to the street which is cool and across the alleyway you have a basement bar which was surprisingly large. A great addition to the Seoul scene!
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