Had a great meal here served with a good selection of Belgian beers, Comfortable place , friendly service. Really enjoyed our visit

I love this place, here I discovered the real belgian beers :) 8 draught beers, and more than 80 bottles, only belgian. Nice warm atmosphere inside, and outside great view, almost in front of the Parliament. Good service, nice waiters, and really good food, and good prices too.

Cosy bar in Budapest with good Belgian classics on both tap and bottled. Definitely worth a visit.

nice little place. Good selectopn of Belgian beers and good food too.

Klasszik alaphely. A kiszolgálás barátságos, a választék szokásos belga, mindnféle butasággal kiegészítve. Az étel volt ár nagyon jó, meg nem olyan jó is.

On the Buda side of the river, on the embankment road. Look for the Belgian Brasserie signs as Henri is low key. Beers are mainly from mainstream independent Belgians like Anker, Bocq, Bosteels, Lefebvre,Palm some Silly and Ellezelloise, Dubuisson and so on, plus lots of fruit syrup crap. Good quality brasserie that would pass in urban Belgium.

Sat outside here back during the summer, nice-ish view across the river. Probably my favorite spot to drink good beer in the city (and one of the only places with anything to look forward to). Selection, service, food were all very good. Correct glasses and serving temps. Will be sure to go back next time I’m in town.

6 taps. 100+ bottles. All Belgian. Excellent selection for Budapest pub. OK prices. Nice service. Quite busy 1:30pm on Thursday. Good location by the Danube river. Right glass for most of the beers. Next to Belgian Beer Shop.

Very good selection of Belgian ales. I don’t rate their food offerings compared to their competitors. Often very busy since they are right on the Danube, but is in a cellar so don’t expect to enjoy any riverside views.

Probably the best place to drink a Belgian Beer in Budapest. The food is decent, bit pricey. The staff is very friendly. OK, I don’t want to be not to picky, but had not always the right glassware for the beer. Also, I prefer to pour out my beers than done by the staff. They don’t have the "ritual" of pouring in their fingers.