January 30, 2012
This is a place I’d really like to visit again and support. My buddy and I only stopped in for one, and the atmosphere was really nice. It was a Saturday evening with a light crowd, and a jazz trio playing downstairs. We were taken upstairs where we ate some fantastic crawfish nachos, as well as a couple of Louisiana beers. (This place states they are only going to sell beers from Louisiana, or possibly the Gulf Coast if they can get some.) SInce it was a slower night, the owner/head chef came to talk to us, and they are really trying to get a foothold in the Schenectady area. If people discover the place, I know they’ll return. Definitely go there for one or two, grab an appetizer or dinner, and enjoy the chilled-out vibe.