3fourths (1401) Boulder, Colorado | May 3, 2015
70 AMBIANCE 4/5 SERVICE 8/10 SELECTION 9/15 FOOD N/A VALUE N/A OVERALL 14/20
Beautiful and cozy hill-side town, the brewery is centrally located in a rather large modern building that’s trying not to stand out. The interior is swank and polished old world.
Four beers from tap, Hell, Dunkles, Weizen and Bockbier:
Tagwerck Helles - Rich pilsner maltiness, strongly toasty but also husky and raw-smelling, more as it warms. Seems really close to being "great" Helles but could use some polishing.
Nachtwerck Dunkel - Nutty, bready, malty, simple, a little husky.
Bockbier - Honey and grain husk malt character, lemon-y hops, some plastic and alcohol off-notes.
Landwerck Helles Weizen - Spot on weissbier, banana, clove, toasty malt, phenols.