Restobières

4.35/5.0 43 reviews
restaurant
Rue des Renards 9
Brussels, Belgium 1000

02 502 72 51
restobieres.be
We-Sa, 11:30-15:30 & 19:00-23:00, Su 11:30-15:30

Mayor: Garrold (2) | Taps: 4? | Bottles: 25+
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76
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 15/20
Karstenborg  (37) Hasselager, Denmark | April 4, 2016
74
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 14/20
Guruhso  (28) Grindsted, Denmark | April 3, 2016
78
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 15/20
Plovmand  (82) Helsinge, Denmark | April 3, 2016
Cosy small restaurant with a great bottle selection. Very good food.
64
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD 6/10
  • VALUE 6/10
  • OVERALL 13/20
zinneke  (34) Brussels, Belgium | March 28, 2016
84
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 17/20
Garrold  (73) Sheffield, England | January 31, 2016
Called here for dinner three times during a three night stay in Brussels! Great, traditional, hearty food. Good beer selection. (Look in the three fridges yourself, rather than perusing the beer list. You’ll not miss anything, then). Prompt, friendly service. Nice atmosphere. Quirky surroundings. Busy place, so reserving a table is a must, really.
72
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 9/15
  • FOOD 9/10
  • VALUE 7/10
  • OVERALL 15/20
Erasmus_ro  (198) Alabama | October 11, 2015
Visited this place for lunch on Saturday and it was very busy. Fortunately someone had just left so I got their table. Only four taps with one changing. Plenty of bottles. It’s not the place to go for ticks, but to get beer with your food and in your food, this is the place to be. Had their seasonal salad and rabbit in gueuze and both were just too damn delicious. Decent pricing too. Very friendly service from most of the staff, though the head (?) waitress was rather stand-offish and seemed like she wanted to die, but granted they were super busy.
88
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 9/10
  • OVERALL 18/20
jesperhammer  (72) Copenhagen, Denmark | September 17, 2015
Visted 11-SEP-2015, with Ulkløbben. We booked a table - I guess you need to during the weekend because it was pretty full. Food is very very nice. No Michelin stars here but just very nice food mostly with beer as an ingredient. The beer list is big. A few taps but a lot of good brews on bottle. Mostly only Belgian stuff, but Gueuze goes with a lot of dishes:-) Would love to re-visit.
64
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 14/20
stouby  (101) Holbæk, Denmark | August 10, 2015
Visited, but did not eat there. Not possible only to buy a beer. But nice atmosphere, and good selection of beers, fair prices and an exciting menu card. Want to dine there next time.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 9/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 16/20
Mathieu87  (297) Brussels, Belgium | May 26, 2015
Nice cosy place. Sat outside in the evening. Quick and friendly service (both French, Dutch and English). Selection is rather mediocre and expensive on the lambic side. Food is typical Brussels/belgian. We had the carbonnade wiçh Rodenbachand the rabbit with Girardin gueuze sauce. Both were very well cooked! Overall a nice place, but I prefer Nuet when it come to simple classic food.
66
  • AMBIANCE 3/5
  • SERVICE 6/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 14/20
danielecamo  (42) , Italy | April 29, 2015
Locale carino, tavoli attaccati ad altri, arredamento povero. Buona la scelta delle birre, cibo succulente, ben cucinato, con buoni sapori ed ingredienti. Il servizio non impeccabile, solo due cameriere quando almeno tre sarebbero indispensabili, ne deriva confusione e disordine. Comunque assolutamente da provare

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