I went to this place for the 1st time when it was the Isadore Street Brewing Co. The paint was fresh and you could feel the love the owners put in to it. The beer wasn’t half bad either. With the change in ownership came a new name, a half assed face lift and beer that is mostly forgettable. The owners are very friendly and helpful, so obviously I hope they make it. A new brewmaster or an improvement in brewing technique could have this place hopping. Doesn’t hurt that they serve some of the best (and most decadent) deep fried cheese curds I’ve ever had.
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