 Pigfoot (2226), Minneapolis, Minnesota, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 5/5 | 17/20 |
Sep 13, 2004 Appearance: deep, dark brown body, bordering on purple, with a large, blooming, bubbling head of foam.
Aroma: most impressive: wide, vast, brimming with fruitiness, contains the aspects of a good Bavarian weizen, then widened, and filled up with alcohol and medicine. Fruity, yet stinging...sweet, delicious, spicy, tantalizing...
Taste...fantastic texture, floods the mouth with flavor, excellent weizen graininess, raisiny, figgy fruitiness,doubled up with richness...each gulp brings waves of sensation...I find myself liking this more as I go...it’s punishing, though, flavorful, yet stinging and slaying, a serious threat to sobriety...
a bold attack on the senses...the perfect nightcap...just the thing to knock me out and send me to Slumberland.
EithCubes (2222), Indiana, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 16/20 |
Jun 17, 2006 Updated: Jun 30, 2006Weizeneisbock? I’m intrigued. Bottle, #049139. Opaque brown, pink-ruby under light, frothy lacy tan head. Smells sweet with Dunkelweizen notes (wheat, yeast, banana, sweet dark malt, orange peels, citrus), caramel, bock grape, and alcohol (more like orange schnaps). Tastes strongly alcoholic, extremely spicy, with even some coriander and orange peels, before the vinous bock flavors take over, backed by brown sugar. Powerful brew, strong flavors with a teeth-jarring 12% kick - quite a combination. I like this more than the original Aventinus; the alcohol burn balances out the overabundant sweetness. Excellent dessert beer.
mar (2209), Dallas, Texas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Oct 10, 2009 bottle thanks to angrypirate07. chocolate brown with a cream head. nose is clove, wheat, banana and alcohol. nice thickness with a definite wheat, clove flavor and a very light hint of alcohol in the finish.
johndoughty (2204), cheslyn hay, West Midlands, England
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 13/20 |
Aug 25, 2008 Brown and slightly hazy. Hits you at the back of the throat straight away.Thick mouth feel slightly like a medicine.All right as a one off but not to drink regularly or in large quantities.
Snojerk321 (2204), San Diego, California, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Nov 7, 2007 Updated: Oct 28, 2008Single bottle from Bev Mo Carmel Mountain. Pours a deep rusty brown with a small off white head. Great aroma of of dark and dried fruits. Rich malty flavor, a great brew.
GonZoBeeR (2204), ste-Eulalie, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 7/10 | 4/5 | 16/20 |
May 14, 2005 Aroma:caramel,cooked vegetable......
Appearance:Hazy brown-orange with chunk of yeast,small head....
Flavor:Alcohol and malt caramel....
decaturstevo (2182), decatur, Tennessee, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 17/20 |
May 13, 2006 Almost no head but it pours up a nice darkgolden brown. A caramelly raisin flavor that is a sweet hot from the alcohol. A good smooth even palate. The temperature that you choose to drink this beer at really makes a difference as it warms it comes alive.
charlotte (2173), rødovre, Denmark
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 17/20 |
Aug 2, 2009 Bottle.Muddy brown colour with large beige head.Aroma of dried fruits and wheat sweet warming mouthfeels and slight spicey finish.
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