runaway (164) - Seattle, Washington, USA - JUL 10, 2019UPDATED: JUL 10, 2019 22 oz bottle pours amber with an off white head. Aroma of peach, nectarine, apricot, custard, biscuit malts. Taste is a little bitter in the finish. A little watery, decent carbonation.
Jow (7343) - The Hop, Massachusetts, USA - SEP 24, 2018Bottle at home. Doesn’t seem like a bomber type of beer. Amber pour small frothy head. Nose is caramel and pine. Tastes of caramel, brown sugar, earthy, grapefruit, pine, orange zest. Thinner but pleasant enough palate.
Bosco (499) - Boca Raton, Florida, USA - MAY 29, 2018Deep brown amber, minimal head and decent lacing.
Slightly sweet with even bitterness throughout.
Older bottle: from 6/7/17, consumed on 5/28/18 held up well.
benbeerito (15) - - MAR 3, 2018It’s ok. Taste a bit commercial. Good head last till the end. Nothing special, nothing stands out. It’s average. Good however don’t get me wrong. It depends what it is compared to. Budweiser? Um ok Dogfish? Eh same league.
---Rated via Beer Buddy for iPhone
DenverLogan (3311) - Burien, Washington, USA - JAN 22, 2018UPDATED: FEB 27, 2019 From a 22 oz bottle into a Trumer / Celebrator stem glass. Pours cloudy amber - light brown with head and lace. Aroma of amber malts, light caramel, minerals. Medium carbonation and mouthfeel. Flavors of amber and pale malts, caramel, yumminess. Overall rich, nicely balanced between malts and hops, darker in color than normal for the style, and it's a bit rough, but I'll take another! ** That review was from Jan 2018 and here we are in Feb 2019 and the Industrial is in 6-packs of cans. I agree with the above review, with the emphasis on a bit more malt than most 'bigger' IPAs with a bit less attenuation. I'd like to also mention that at the Mukilteo location their seafood chowda' is delicious!
Slick75 (30) - - JAN 12, 2018Had this with Alyssa, in Seattle. This is a very amber looking IPA. The hops are not floral or citrusy. I don't like it very much. It's bitter without much depth.
---Rated via Beer Buddy for iPhone
shawnmurphy (2288) - Plattsburgh, New York, USA - JUL 8, 2017On tap at brewpub in Mukilteo, Washington. Pours clear, bright orange-yellow with no head or lacing. Aroma: brown sugar, wet pine cones. Flavor: malt-forward; brown sugar, honey, rye pepperiness, sweet hops. Mouthfeel: medium- to full-bodied.
hershiser2 (8171) - Charlottesville, Virginia, USA - DEC 6, 2016Bomber from Total Wine. Pours murky orange with a small off-white head. Aroma is syrup at first, but has hints of orange, floral hops, and caramel as well. Flavor is not too syrupy. Kinda earthy undertones below some pine, oily citrus, toffee, soap, and bread crust.
bulldogops (2909) - St Albert, Alberta, CANADA - SEP 6, 2016 Rating #2082- 2015.09.27 #CraftTakesSeattle Day 4, Beer 184 - Bottleshare - Pours a darker amber, with a bubbly tan head. Aroma is spicy, earthy hops, mild citrus sweetness, mild pine Taste is extremely hoppy, lots of piney, resinous notes, again subtle citrus sweetness. Fairly balanced in terms of hop profile, and managing the ABV, this is a solid DIPA
ttoadee (4081) - Austin, Texas, USA - JUL 19, 2016Medium copper pour, medium off white head. Nose is caramel. Bitter. Middle is caramel, toffee, spruce. Finish malty bitterness.