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Buckeye Hippie I.P.A. 3.55 287

Buckeye Hippie I.P.A.

Percentile
90
overall

bottled
available

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
2873.57/5.03.55/5.06.8%82.6Shaker, Tulip
Commercial Description:
The Hippie I.P.A. continues to be the Buckeye Brewing Company’s best selling beer. First brewed in the summer of ’98, the “Hippie” has become a Cleveland classic among hop lovers. Reminiscent of ales brewed on the Pacific west coast, the Hippie I.P.A. is big, rich in malt and chock full of hops. American malts are used in the grain bill, including pale ale, crystal, dextrin malt and torrified wheat. It is hopped five times with a combination of Northern Brewer and Cascade. After fermentation, hops are added “dry” to impart bold hop aroma. The Hippie starts at 1.068 and is 80 IBU’s.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 1FastSTi (2638), Glendale, Wisconsin, USA
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Nov 3, 2005  
Pours to a hazy bronzed mahogany body with a large offwhite head and picture perfect lacing. The aroma is sprucey, caramel, oranges, butter. The flavor is really toasted malts. Buttered bread, grassy hops, sweet malts, light bitterness. Really nice flavor but not really IPA like. The palate is medium bodied, light oily bitterness, good mouthfeel. I would call this a Strong Ale, not an IPA.


 kmweaver (2632), Sebastopol, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Sep 2, 2007  
22oz bottle, courtesy of miketd. Thanks, Mike! Pours a clear, medium amber color; off-white head with patchy, fine-bubbled lacing. Surprisingly malty, earthy aroma; there’s definitely a significant citrus and grassy hoppiness in there, but it’s all but overshadowed by wet malts and brown sugar. Medium-to-full mouthfeel: plenty of chewy maltiness and resiny citrus hop character; lively carbonation; slightly astringent, mouthdrying hop presence; there’s a chewy candy sugar / floral presence that appears at mid-palate. The roughness in the palate makes it hard to drink a lot of this, although it’s a pleasant enough dose of hops. Lengthy, candy sugar and astringent hop finish; mouthdrying.


 tupalev (2629), Waterloo, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
8/103/58/103/514/20
May 19, 2008  
Bottle at Rudy’s tasting May ’08, courtesy of Rudy. Sharp resiny hops in aroma. Neat dark brown, small white head. Sharp hop taste. Body is a tad watery making this seem very bitter. Good stuff.


 Bockyhorsey (2571), Mesa, Arizona, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 1, 2008  
22oz bottle from crizay. Good floral aroma. Orange body with off white head. Good juicy citrus flavor with a malt backbone that took away the crispness of an ipa. Good beer thanks Chris.


 FlacoAlto (2558), Tucson, Arizona, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/103/516/20
Nov 10, 2005  
Pours a lightly hazy deep copper to amber color beer, it is topped by a frothy tan head with amber highlights. The aroma has a sweet, almost sticky caramelized citrus note to it; with both a solid malt and hop contribution. I get notes of tangerine, candied orange peel, and something akin to a caramel glazed bready character.

The body of this beer has a certain heft to it, which coats the palate and lingers a bit without being cloying. There is a solid malty sweetness here, and it is in good balance with the hop levels. That is to say that this is a bit on the tame side, at least hop wise, for an IPA. The combination of the malt sweetness and the flavorful hop additions give this beer a sort of hop nectar type note. There are notes of orange, tangerine, floral nectar, . The beer finishes with a solid bitter contribution that has a hint of astringent hop character along with a lingering caramelized orange note.

This beer is very well balanced for an IPA, lots of hops of course, but also a substantial malt profile that is noticeable in its own right. This beer is quite nice, though it is a little to sweet and malty to be quaffable, it is an easy sipping beer that allows me to slowly work my way through this 22oz bottle.


 Beerlando (2551), Orlando, Florida, USA
2.1 Aroma Appearance Flavor Palate Overall
4/102/54/102/59/20
Dec 4, 2007  
Pours a slightly hazy, rusty orange-brown color. A large, fizzy, off-white head deflates quickly and disappears completely. Absolutely no lacing noted. The aroma is really heavy on toasted grains, with stale caramel and almost no discernible hops. The flavor is dominated by those same dry, toasted grains with bitter, stale grapefruit hops. The body is on the lighter side of medium and grossly over carbonated. Finishes dry and harshly astringent. Horrible beer. Possibly a bad bottle.


 GregClow (2533), Toronto, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Dec 23, 2006  
Bottle shared with a bunch of folks at DougShoemaker’s Decemberfest 2006 - courtesy of rudolf. Orange-amber colour with a mild haze. Spicy citric hops and brown sugar malt in the nose. Flavour is quite hoppy, but not over the top, with good sweet malt to back it up. Good stuff.


 Volgon (2493), Manchester, New Hampshire, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Jul 22, 2004  
RBSG 2004: Clear orange with a large rocky off-white head. Light hops in the aroma, starts and ends bitter. Medium bodied with a short ending that has some wood character to it.



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