overall
90
50
style
RATINGS: 14   MEAN: 3.76/5.0   WEIGHTED AVG: 3.45/5   SEASONAL: Special   IBU: 17   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Lucky Bucket’s Barrel Aged Kriek is a member of their Single Batch Series. This sour cherry lambic was created with handcrushed cherries and aged in American oak barrels giving it notes of vanilla and caramel to balance the tart cherry taste.

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3.9
arminjewell (9756) - East Lansing, Michigan, USA - DEC 17, 2013
Pour on tap at GABF, dark reddish pour with thin pinkish head, aroma brought notes of big cherry, slightly medicinal cherry juice, hints of oak, earth, slight funky notes, touch of lemon and vanilla. Taste is a mix of cherry, medicine, hints of oak, vanilla, slight yeast, funk and earthy spice, lemony lactic notes finishing tart. Nice.

3.6
BMan1113VR (7929) - Los Angeles, California, USA - OCT 1, 2013
"Oak Aged Cherry Lambic" at GABF. Pours with a hazed brown to red hued body with a large off-white to tan head. Aromas are strongly lactic with some acetic acids, light leaves, leather, cherry. Flavors are very sour with lots of fruit and a ton of wood tannins. Vinous and puckering. Cherry, melon and medium acetobacter with lively carbonation.

3.9
fonefan (74055) - VestJylland, DENMARK - MAY 26, 2013

[ As Lucky Bucket Oak Aged Cherry Lambic ].
Clear medium amber colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate to heavy cherry, sour cherries, funky, manuer. Flavour is moderate to heavy sweet and light to moderate acidic with a long duration, tart, berry, cherry, dry, baking yeast. Body is medium, texture is oily, carbonation is flat. [20130111]

3.5
bu11zeye (13702) - Texas, USA - MAR 5, 2013
(Draught, labeled “Oak Aged Cherry Lambic) Pours a reddish brown body with a small off-white head. Aroma of cherry, horse blanket, grass, yogurt, and herbs. Flavor of cherry, oak, vinous, and lacto with a dry finish.

3.4
hallinghansen (5207) - Vejle, DENMARK - JAN 15, 2013
Murky amber body with a small white head. Aroma is yeast, barnyard, earth, cherries, vinegar. Flavor is cherries, fruit, tart, vinegar.

3.8
chrisv10 (24516) - DENMARK - JAN 11, 2013
Dark amber/brown with small off-white head. Aroma is malt, sour, cherries, yeast and tart. Flavour is malt, sour, cherries, little sweet, little tart and a little vinegar.

3.7
Rasmus40 (34332) - Beder, Aarhus, DENMARK - JAN 11, 2013
Clear reddish brown with an off-white head. Aroma is sweet, malty, cherries, oak and barnyard. Flavor is quite sweet and moderate acidic. Dry and moderate acidic finish. 110113

3.9
Dedollewaitor (21439) - Odense, DENMARK - JAN 11, 2013
Pours ruby amber with a bubbly head. Funk, manuer, wood, vanilla, cherries and a bit of vinegar.Smooth, crisp and dry. Delicious.

3.9
saxo (28124) - Over Hornbæk, Randers, DENMARK - JAN 11, 2013
Nice head with good duration. Color is dark amber. Aroma and taste are cherries, brett, acetone, wood and notes of caramel.

3.4
jonno (2750) - WESTERN SAHARA - DEC 20, 2012
Some one below said a middle ground between a fruit beer and a lambic and I couldn’t agree more. Fruity, light and decent though not cantillon levels of farmhouse. Smooth body with lowish carbonation.


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