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Otter Creek Alpine Ale 3.13 162

Otter Creek Alpine Ale

Percentile
58
overall

bottled
available

on tap
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
1623.14/5.03.13/5.0Winter5.9%74.4English pint, Shaker
Commercial Description:
A malty amber ale, brewed with 2-row barley malt, caramel malt, and malted wheat, and four different varieties of hops, for a smooth, balanced flavor. The perfect apres ski refreshment, or for any time you want to relax and warm up during the colder months to come.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 desurfer (1070), Pinellas Park, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Apr 2, 2004  
On tap, this poured a dark mahogany with a thick tan head. Aroma is candyish and sweet. Flavor is nice and malty, not as sweet as the aroma but a solid caramel taste. In the finish ther is a nice hop character. Seemed like a lighter Scottish Ale.


 haddon90 (1050), Alexandria, Virginia, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Mar 13, 2004  
Copper/orange color. Thin white head. Malty/hoppy nose. Sweet caramel taste. Nice balance. Overall pretty decent. Bought this 12 oz bottle at Beers of the World in Rochester, NY.


 roder60 (1049), Pittsburgh, Pennsylvania, USA
2.7 Aroma Appearance Flavor Palate Overall
7/103/55/102/510/20
Dec 7, 2005  
pours a brownish goldish amber with minimal white lacy head. Aroma is hoppy and citrusy with undertones of berries and pine needles. Flavor is very rough, abrasive and bitter with very minimal actual flavor. Overall, smells much better than it tastes.


 JahNoth (1038), Rochester, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
6/105/57/103/514/20
Jan 22, 2004  
This is an enjoyable amber ale. The clear amber color is a delight. The flavor is mildly caramel, very balanced, with a nice fruity sweetness. Very drinkable and nice.


 estoppel (1028), Buffalo, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
May 8, 2004  
Copper body, malty nose, medium white head. Mostly sweet malt, sweet finish. Some fruity hops.


 jefcon (1024), Arlington, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/102/514/20
Jan 8, 2007  
Caramel brown in the glass with not much head. Lots of Caramel/toast aromas and some soapy hops that carry a good amount of spice. Short palate with fleeting hops, malts hang around a bit longer. All in all, pretty smooth and generous with malt flavors.


 JonR888710 (999), Cochabamba, Bolivia
3.6 Aroma Appearance Flavor Palate Overall
8/103/58/103/514/20
Dec 1, 2003  
Body is amber-brown colored with a small, tanned-white head. Smells of winter spices, pine and hops: both flowery fragrant and tangy. Taste begins sweet and spicy with a medium amount of butterscotch malt underneath. The hops hit next with a spicy zing, watering the tongue to a nice bittersweet, grapefruit finish. Aftertaste is bitter hops and some doughiness. Taste buds are treated to an excellent transistion from sweet to bitter. Not sure if this will help anyone, but it reminds me of Sierra Nevada Pale Ale mixed with Killian's Amber sweetness . May not sound great but it works here. Give this one a try, it is better than last year's "Winters Ale," which says something because it was also quite good.


 blank (998), Washington, Washington DC, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 9, 2006  
bottle, a decent red color (from what i could tell). a light easy drinking amber. not overly comple. ok



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