UPDATED: FEB 12, 2019 Bottle, now probably brewed at Monstein. Pours unclear yellow. Aroma is diacetyl galore, butter and more rancid butter. Body is light and thin, more butter, green, low carbonation. A good example of what diacetyl does to a beer...
courtesy of Marie-Louise - hazy golden beer with a little foam left; peanutty maltiness and some grassy tones; medium-bodied, quite lively and light oily, pretty bitter and long herbal and peanutty finish - decent
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