 chriso (5418), London, Greater London, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 22, 2005
Very deep, dark brown colour. Big coffee aroma. Some burnt malt. Less on the flavour but still creamy coffee, becoming a bit sweet towards the finish. A good stout slightly compromised by the late sweetness. Cask (gravity dispense), Ealing Beer Festival 2005.
Bullit (1543), Glasgow, Scotland
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Mar 17, 2010 Cask @ The State. Black colour, beige head. Aroma of roasted malts, coffee, hops, licorice, smoke. Flavour is roasted malts, licorice. Well drinkable.
Ethereal (1727), London, Greater London, England
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Dec 30, 2009 Cask at GBBF 2009, 7th August 09. Black with a smallish tan head. Superb roasted malt aroma of burnt toast and caramel. Rich flavour - malty without being over-sweet or sticky. Smooth palate.
mjs (1714), Helsinki, Finland
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Dec 21, 2009 (Cask at Akkurat) Poured black with small and light brown head. Aroma contained coffee and roastedness. Palate was medium bodied with low carbonation. Flavours were roastedness, coffee, bitterness and malts. Aftertaste was strongly bitter.
Frovigalning (512), , Sweden
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 5/5 | 14/20 |
Dec 20, 2009 Poured a pitch black liquid with a small light brown foam. Weak smell of chocolate, coffee and something burned. Similar taste but also some dark bread. Smooth mouthfeel with a thick body and low bitterness.
ante (3062), Stockholm, Sweden
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Nov 30, 2009 Cask at Akkurat, Stockholm. Pours out in an almost black colour with ruby edges. Rounded aroma of coffee, roasted malts and cocoa-powder. Medium-bodied with notes of black currant, roasted malts and cold coffee. Medium-bitter finish of roasted malts, nuts and cocoa-powder.
ChristianScheffel (4931), Odense, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Nov 16, 2009 Dark brown with a smakk off-white head. Roasted aroma with chocolate and coffee. Sweetish roasted flavour with a lasting roasted aftertaste
maeib (4873), Wootton, Northampton, Northamptonshire, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Oct 21, 2009 Cask conditioned handpump Royal Blenheim Oxford. A black beer with a slight off-white coloured head and lacing. The aroma has some light roasty notes. Sweet roasty and fruity in the mouth. Good depth with a little treacle. A tasty beer.
sm89walt (551), Norwich, Norfolk, England
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Oct 8, 2009 Cask - West Gate Inn (JDW), Canterbury. Dark, dark brown with a fine, loose and frothy beige head. No lacing, but quite thick and greasy on the glass. Milk chocolate and roasted malt aromas. Milk chocolate and roasted malt again, flavour-wise, with some liquorice, dried fruit and a dry, toastiness. Low carbonation, relatively short but dry finish with a mildly oily mouthfeel and quite a thin body for a stout. Seemed more like a porter to me.
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