Ølfabrikken Porter 4.13 886

Ølfabrikken Porter

	Percentile
	100
	overall

Brewed by Bryggeriet Ølfabrikken (Gourmetbryggeriet)
Style: Porter
Roskilde, Denmark

bottled
common

on tap
available

Broad Distribution
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Ratings	Average	Score	ABV	Style Pctl	Serve in
886	4.14/5.0	4.13/5.0	7.5%	100	English pint, Stem glass

Commercial Description:
Editor’s note: Recent canned batches of this have been brewed at Bryggeriet S.C. Fuglsang and Harboe.
The first batch of this beer destined for export to the US market was brewed at Nøgne Ø in Grimstad, Norway in 2006. Later batches have been brewed at Ølfabrikken.
Introduced at ’Fynske Øldage’ 2005.

A dark and rich porter inspired by the Baltic porters traditionally made in Scandinavia. Roasted without being burned or bitter, with the flavor dominated by dried fruits and vinous notes. High amounts of residual sugars and a fruity aroma makes this beer the perfect companion for chocolate desserts, if served lightly chilled. Brewed on Maris Otter ale malt, British Brown Malt, chocolate malt, roasted barley, two types of caramel malt and brown sugar. Unpasteurized and unfiltered like all our beers of course.

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chrillem (4), Örebro, Sweden
does not count

4.1	Aroma	Appearance	Flavor	Palate	Overall
4.1	7/10	4/5	8/10	4/5	18/20

Jan 3, 2009

Bottle, The bishops arms Örebro. Nice thick head. Aroma from dark malts. Excellent malty body,, very well balanced.

onystrom (881), Teachers Brew - Skanderborg, Denmark

3	Aroma	Appearance	Flavor	Palate	Overall
3	4/10	3/5	6/10	3/5	14/20

Jan 3, 2009

Can... Well this should be very different from the bootle version, and I think it is, because this is just strong bitter burnt malts.

502Flavors (677), Louisville, Kentucky, USA

4.1	Aroma	Appearance	Flavor	Palate	Overall
4.1	8/10	5/5	8/10	4/5	16/20

Dec 31, 2008

bomber at Sergio’s. The style needs to be changed to Baltic porter. Good stuff, very similar/synonymous with imperial stout as far as style goes. Rich creamy roasty chocolaty smokey with molasses. Medium to heavy body with minimal carbonation.

Rciesla (4310), Exit 15W, New Jersey, USA

4.2	Aroma	Appearance	Flavor	Palate	Overall
4.2	8/10	5/5	8/10	4/5	17/20

Dec 30, 2008

Bottle. I remember when i first bought it jeez 10$ for a beer bottle what the hell, i wish i still had that mindset. Pours a black body with a tan head. Roasted burnt caramel malt, brown sugar, light bitter chocolate, vinous with alcohol latent fruit. Awesome brew.

JK54B (1033), Helsinki, Finland

3.8	Aroma	Appearance	Flavor	Palate	Overall
3.8	8/10	4/5	7/10	4/5	15/20

Dec 28, 2008

A bottle (2005) tasted at Pikkulintu. Strong coffee in the nose. Brown head. Dark brown colour. At the end hoppy bite. Slightly sweet taste with hints of chocolate and coffee.

Beardface (1039), Eugene, Oregon, USA

4.1	Aroma	Appearance	Flavor	Palate	Overall
4.1	7/10	4/5	9/10	4/5	17/20

Dec 25, 2008

Chosen as the beer to complement my christmas roast beef dinner, and it did a bang up job at that! Pours a motor oil black with a smallish tan head that evaporates quickly. Strange aroma of brown sugar in this one along with licorice and a roasted malt smell. Sweetish flavor up front with a nice hop bitterness at the end to balance the palate. Bit of licorice in the finish as well. One of the best porters I have ever had and I will definitely be picking up one or two more of these.

kiefdog (1788), Tampa, Florida, USA

4	Aroma	Appearance	Flavor	Palate	Overall
4	8/10	4/5	8/10	4/5	16/20

Dec 24, 2008

50cl bottle from Rollin Oats (St. Pete, FL). Pours a dark brown to black color with a one finger off-white head. Aroma is sweet and malty with deep dark chocolate, honey, ripe dark fruit, and some spice. Flavor is sweet and malty as well with notes of sweet and dark chocolate, fudge cake icing, maple syrup, just hints of coffee and toffee. Generally medium to full body with a sweet and malty finish.

ditmier (1233), Boise, Idaho, USA

3.9	Aroma	Appearance	Flavor	Palate	Overall
3.9	7/10	5/5	7/10	4/5	16/20

Dec 18, 2008

2008 Bottle - Pours thick dark brown with a tan head...aroma is dark chocolate and coffee, but a bit medicinal on th end...flavour is cloying, bold, burnt grain, sweet malt..its a bit lighter than I expected, but by no means light..finishes with a bit of vanilla...fantastic paired with some chocolate

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